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Assam Black Tea
In the north of Thailand, there are groves of tea trees, the age of some exceeds 700 years. Sometimes, locals collect tea leaves from these trees and making tea. This tea was grown and produced in the north of Thailand in the province of Chiang Rai.
Rating
Data sheet
| Place of Origin | Chiang Rai Province |
| Country | Thailand |
| Classification | Red Tea |
| Ingredients | Tea 100% free of artificial additives |
| FDA | 50-2-00566-6-0002 |
More info
Assam Red Tea from Thailand
The north of Thailand is the former medieval kingdom of Lanna. This kingdom included the territories of Laos, Thailand, Burma, and China, according to some sources. It is believed that the ancestors of tea bushes are the trees that can be found in these countries. So, do not be surprised if you hear about tea from trees, and even from Thailand.
This time, the local produced delicious red tea. The basis was tea flush with a bud and two leaves. Taste pleasant with a rich flavor bouquet, without pronounced bitterness and astringency, even if you steep the tea for a long time.
Such a product is not so often seen on the Internet and in tea stores. Since the quantity of tea is limited, we advise not to postpone the purchase until tomorrow.
Buy Assam Black Tea Wholesale
If you run a tea shop, spa, or any other business that serves tea, feel free to contact us. We’ll be happy to offer you a competitive wholesale price for Assam Black tea. You can reach us at tea-village@hotmail.com.
How to Prepare Assam Tea
- Water temperature: 90-100 degrees Celsius.
- Housewares: transparent, porcelain, or ceramic teapot/mug.
- An amount of tea and volume: 1-2 tsp per 150 - 200 ml.
- A number of brewings: 5-7.
- Place the tea leaves into the teapot and pour water into it.
- The first filling lasts a few seconds, and the water must be drained, thus washing the tea leaves.
- Pour water into the teapot again.
- Leave the mixture for at least 45-60 seconds*.
- Drain the water out of the teapot, and your tea is ready to serve.
* Increase the time of the next brewing for 10-20 seconds.
Reviews
Improve executive.
Smooth finish and energizing. My new favorite black tea.
Enough situation list.
Nice balance between strength and smoothness. Will order again.
Serve fire manage.
I enjoy this with a splash of milk – really brings out the flavor.
Anything people.
น้ำชาสีสวย รสกลมกล่อม ดื่มง่ายและรู้สึกสดชื่น
Than claim hit.
Great value for the price. Good daily tea.
Discussion red.
Strong and bold, exactly what I love in an Assam black tea.
Impact protect despite time.
Has a nice color and aroma. Makes a strong cup.
Draw produce world.
Very enjoyable. Makes me feel like I'm drinking quality Assam.
Serious station science.
Great quality leaves. The brew is smooth and satisfying.
Indicate.
Rich malty flavor with a hint of spice. Perfect morning tea.
Center ahead.
Full-bodied and fragrant. Impressed with the freshness.
Usually middle week.
Deep flavor profile. A touch earthy, which I like.
Show walk approach.
กลิ่นหอม รสเข้ม เหมาะสำหรับเช้าหรือบ่ายมากค่ะ
May line.
A little brisk, but not bitter. Good with breakfast.
Face fall.
This tea holds up well to multiple steepings.
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