Flowers are not tea leaves, but because we drink and brew it as a tea, it is an appropriate name for this.
Among our team, it has the most popularity, not only because of the vitamins and minerals that has the infusion, but also because of the taste, which can be obtained by knowing a few secrets. We will share these secrets with all of our dear customers in our store. :)
We pay special attention to each and every one of our products; blue tea in particular, and that is why it’s so different from the competition, both in price and qualities.
Health Benefits of Blue Pea
Butterfly Pea has been used in ancient Thai herbal medicine to treat hair loss and premature gray hair for many decades.
- Good for those who have problems with hair loss
- Reduces blurry vision
- Enhances immune system
- Helps inflamed eyes
- Slows aging process
- Tonic for intimate women’s issues, including the treatment of leucorrhea.
- Detoxifies the body
- Good for relaxing
- Cleans vessels
You can find details this on Wikipedia Wikipedia https://en.wikipedia.org/wiki/Clitoria_ternatea..
Important! You should advise your healthcare practitioner of the use of this herb. Nursing, pregnant or considering pregnancy should consult health care practitioner prior to using any herbs or tea.
How to Brew Blue Pea Tea
We'll share our recommendations.
- Water temperature: 80-100 degrees Celsius.
- Housewares: transparent, porcelain or ceramic teapot or mug.
- Number of brewing: 2-3.
- Amount of tea and volume of teapot: 1-2 teaspoon (5-6 flowers) per 150 - 250 ml.
- Place the tea leaves into the teapot and pour water into it
- The first filling lasts a few seconds and the water must be drained, thus this washes the tea leaves.
- Pour water into teapot again
- Leave the mixture for at least 2-5 minutes
- Drain the water out from teapot and your tea is ready to serve
Combines well with: Stevia, Lemongrass, honey and lemon.
We hope you’ll enjoy it. Tea Village Team!